Malaysia is the latest territory to weigh into the debate today with Malaysian Palm Oil Council CEO Belvinder Kaur Sron urging the European Commission to “do the right thing”. Her calls follow fresh warnings of…
Food and beverage trends are constantly growing and evolving. But recent consumer behaviour points to a more significant shift in the way consumers are eating and drinking. Why? Because they all represent a move away from…
Nutri-Score is Europe’s most prominent front-of-pack nutritional label, using a five-colour, A to E rating to classify a food’s level of health. It is based on the UK Food Standards Agency’s (FSA) nutrient profiling system,…
Certifications – such as Rainforest Alliance or Fairtrade – are a significant presence in the food and beverage industry. But how do they come about? Certifications are in some ways a bottom-up creation, as consumer pressure…
Innovation in food and drink manufacture is plummeting after a decade-long investment slump. “Declining innovation has happened across all CPG industries, but food and drink has been one of the worst offenders,” Mintel senior director of…
Earlier this month the discounter, which has 2,130 stores in the country, launched its new range of oversized price-marked packs (PMP) to put the emphasis on low prices instead of product. The five lines include…