Processed food ingredients made from monk fruit have not legally been allowed on the market in the UK due to their ‘novel food’ classification. But in a regulatory U-turn, the Food Standards Agency (FSA) has…
Processed food ingredients made from monk fruit have not legally been allowed on the market in the UK due to their ‘novel food’ classification. But in a regulatory U-turn, the Food Standards Agency (FSA) has…
The UK’s sugar and chocolate confectionery inflation levels remain high despite the lowest food and beverage rates since October 2021. Grocery inflation levels decreased to 2.4% in May 2024, Kantar Worldpanel reported, continuing a downward…
The Netherlands’ largest supermarket retailer has committed to cutting greenhouse gas (GHG) emissions by 45% by 2030 compared to 2018 levels, and to achieving net zero by 2050. This requires first understanding the carbon footprint…
The Netherlands’ largest supermarket retailer has committed to cutting greenhouse gas (GHG) emissions by 45% by 2030 compared to 2018 levels, and to achieving net zero by 2050. This requires first understanding the carbon footprint…
Cocoa-free chocolate is having a moment. As the darker side of conventional chocolate comes to light – from carbon emissions to deforestation and humanitarian concerns – a growing number of innovators are rethinking production methods,…