The businesses will launch Koji Chunks, what it calls a new category of clean-label products, utilising Zur Mühlen Group’s multi-billion-euro business and network to sell distribute them Europe-wide, starting with Germany. Register for meat-alternative conversations…
“A lot of companies were able to survive throughout 2022 and pivot a bit, but 2023 was the year where we saw the companies that weren’t able to pivot as quickly, or were not able…
Givaudan Taste & Wellbeing, the food arm of flavour and fragrance company Givaudan, and the University of California (UC) Berkeley explore how alternative protein (alt-protein) developers can maximise efficiency in their production of new and…