Reinventing fresh: How brands, retailers can boost Gen Z, millennial engagement with social media

“It is so important for us to think and look beyond fresh [food] inspiration on how we can reinvent ourselves because that is [what] Gen Z and younger millennials are about. They love reinvention. They embrace the change. They live in the trends. … This is not going to be one size fits all — it is one size fits none,” said Kelly Krumholz, consultant for perimeter at Circana.

Gen Z, young millennials buy less fresh than older cohorts

Fresh food brands and retailers might be failing to resonate with younger consumers, the panel of speakers explained​.

Gen Z and younger millennials registered a lower percentage of dollars spent on fresh compared to other demographics at 27% and 26% of the total basket, respectively, for the 52 weeks, ending July 14. Gen Z was slightly down year over year, with a 0.2% drop from the previous year, while younger millennials stayed the same from last year.

Boomers, Gen X and older millennials purchased greater levels of fresh food which amounted to 31%, 29% and 28% of total basket, respectively. Additionally, Boomers, Gen X and older millennials increased their purchase of fresh food over the last year, growing 0.5%, 0.4% and 0.2%, respectively.

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Retailers and brands can tap into younger consumers’ demands for nutrient-dense foods and globally inspired flavors with the help of social media and by understanding their preferences.

“Fresh is going to change. The categories themselves are going to change. The product mixes are going to change, especially as these younger cohorts come into their own. They especially embrace lean proteins,” Krumholz said. “They are really into fresh, flavorful and nutrient-dense produce — berries, apples, mandarin oranges and broccoli.”