Meat

Researchers develop ‘perfect meal’ for male astronauts

Long-term Space travellers have different nutritional needs to Earth-dwellers. They burn more calories, and need additional micronutrients, such as calcium, due to extended exposure to microgravity. Food production also has different requirements in the context…





CRISPR launch aims to future-proof agrifood production

CRISPR technology, newly launched in the food industry, seeks to enable precise and targeted genetic modifications in crops. The gene editing technique offers a solution to shape how the food and agricultural sector produces agrifood,…