European Union produce like wine, beer and spirits will remain a big focus for many UK food and drink businesses, despite the the abundance of red tape applied to imports by Brexit. Border checks and…
Announced in 2022, the €50m pulse processing facility became operational earlier this year and is set to deliver on a significant commercial opportunity in the second quarter of 2025, FoodNavigator understands. Also read → Join…
Redefine Meat is sold in 1,000 foodservice outlets following a new partnership with UK pub group Greene King, seeing its Beef Flank steak rolled out across 70 of the chain’s sites. This follows other recent…
One of the best ways to “push industry to do better” is through laws, according to Incredo vice president for marketing and business development Shiri Ranot Obesity continues to rise across Europe, especially among children….
Microplastics, small particles of plastic less than five millimetres long, are, unfortunately, a significant part of many food and beverages. They have been found in water bottles, seafood, table salt, fruits and vegetables such as…
From gut health to comfort food, trends are becoming increasingly powerful in the world of food and beverage. But what happens when trends begin to compete with one another? Will one emerge victorious, or is…